Are you looking for a delicious and healthy air fryer chicken fajitas recipe?
Then you have come to the right place. These chicken fajitas are not just delightful and crispy but are also low in crab and are keto complaint. They are incredibly delicious and flavorful. The high heat and circulating air in the air fryer help to quickly cook the chicken and vegetables, resulting in a juicy and tender texture. The combination of seasonings, including fajita seasoning, chili powder, and black pepper, adds a smoky and spicy flavor to the dish.
You can cook chicken fajitas in different ways, but air fryer works best for me. So, that’s why I decided to share my recipe with you. It’s easy, delicious, quick, and healthy. So, let’s move toward the recipe.
How To Make Chicken Fajitas In The Air Fryer?
Ingredients
1 lb. chicken breasts- Boneless
1 medium size red bell pepper- Sliced into small pieces
1 medium size green bell pepper- Sliced into small pieces
1 medium size yellow bell pepper- Sliced into small pieces
1 medium size red onion
1 tsp salt
1 tsp black pepper
1/2 tsp chili powder
3 tbsp fajita seasoning
2 tbsp vegetable oil / olive oil
Equipment
Step-By-Step-Cooking Guide
Step-1: Take the 1-pound boneless chicken and cut it into small strips. You can cut the chicken into small strips at per your convenience.
Step-2: Take a bowl and add chicken strips to it. Add 2 tablespoons of olive oil or vegetable oil.
Step-3: Take a second bowl and add fajita seasoning, chili powder, salt and black pepper. Mix well and add the spices to first bowl.
Step-4: Preheat your air fryer to 400 F for 4 mins.
Step-5: Add the seasoned chicken strips and veggies to the air fryer basket and cook for 14 mins at 390 F.
Step-6: Shake the basket well after half the time has passed.
Once done serve and enjoy!
How To Serve Air Fryer Chicken Fajitas?
There are a variety of ways in which you can serve air fryer chicken fajitas. The best one is to assemble the fajitas with warm tortillas and top them with your favorite toppings, such as shredded cheese, avocado, sour cream, and salsa. You can also serve them on a bed of rice or quinoa for a complete meal. Leftover fajitas can be used as a filling for quesadillas or enchiladas or added to a salad for a healthy and flavorful lunch.
Tips & Notes
If you want to have chicken fajitas with a flour tortilla. You can warm the tortilla in the air fryer as well. Fill the tortillas with chicken fajita and wrap them with aluminum foil. Place it in the air fryer and cook it for 5 mins at 370 F.
I would suggest using fresh boneless chicken and making sure to take out its skin before cutting it into strips.
Don’t overcrowd the air fryer with a lot of chicken and veggies. As it won’t result in even cooking. The best practice is to add chicken and veggies in a single layer in an air fryer basket.
Additional Topping Options For Chicken Fajita
You can add different toppings as per your choice to make the chicken fajitas more flavorful and delightful. There are many delicious toppings that you can add to air fryer chicken fajitas to enhance the flavor and texture of the dish. My favorite ones are as below:
Diced tomatoes or pico de gallo for a fresh and juicy taste
The thin bites of steak
Tex Mex or cheddar cheese
Sweet and savory salsa
Creamy guacamole
Shredded lettuce
Chopped cilantro or lime wedges for a refreshing and citrusy taste
How To Reheat Chicken Fajitas?
Reheating chicken fajitas only requires a few minutes. Start with preheating your air fryer to 350 F. Put the leftover chicken fajitas in the air fryer basket and cook for 4 minutes or until heated thoroughly.
How To Store Chicken Fajitas
If you have any leftovers from chicken fajitas, you can restore them for future use. But it’s important to store them properly to ensure their freshness and safety. Here are some tips for storing leftovers:
Allow the fajitas to cool down to room temperature before storing them.
Transfer the fajitas to an airtight container or a resealable plastic bag.
Store the fajitas in the refrigerator for up to 3-4 days.
What To Serve With Chicken Fajitas?
There are many delicious side dishes that you can serve with air fryer chicken fajitas to create a complete meal. Here are some ideas:
How Long To Cook Chicken Fajitas In Air Fryer?
The precise cooking time for chicken fajitas in air fryer will depend on the specific air fryer model and brand. As some air fryer models perform better than others. The cooking time also varies depending on the size and thickness of the chicken strips, as well as at what temperature you are cooking. In general, chicken fajitas should be cooked for about 12-15 minutes at 375°F (190°C). However, it’s better to use a meat thermometer to check the internal temperature of the chicken to ensure it has reached a safe temperature of 165°F (74°C).
Recipe: Air Fryer Chicken Fajitas
Equipment
Ingredients
- 1 lb. Chicken breasts- Boneless
- 1 Piece Medium size red bell pepper-Sliced into small pieces
- 1 Piece Medium size green bell pepper-Sliced into small pieces
- 1 Piece Medium size yellow bell pepper-Sliced into small pieces
- 1 Piece Medium size red onion
- 3 tbsp Fajita seasoning
- 2 tbsp Vegetable oil / Olive oil
- 1/2 tsp Chili powder
- 1 tsp Black pepper
- 1/2 tsp Salt
Instructions
- Take the 1-pound boneless chicken and cut it into small strips. You can cut the chicken into as small strips at your convenience.
- Take a bowl and add chicken strips to it. Add 2 tablespoons of olive oil or vegetable oil.
- Take a second bowl and add fajita seasoning, chili powder, salt and black pepper.
- Mix well and add the spices to first bowl.
- Preheat your air fryer to 400F for 4 mins.
- Add the seasoned chicken strips and veggies to the air fryer basket and cook for 14 mins at 390 F.
- Shake the basket well after half the time has passed.
- That's it. Serve and enjoy!
Nutrition
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